This world famous crawfish joint in the middle of nowhere is clearly well known for their crawfish (and their dipping sauce). But that's not all they're cooking up in the kitchen. Should you find yourself "in the middle of NOWHERE," as their website proclaims, here are the three dishes you must try.
Read the full story on Hawk's here!
THE MUST HAVES
Boiled Crawfish, Obviously
Obviously, you have to try the boiled crawfish. Their one-of-a-kind purging system is what makes these crustaceans truly world famous. All crawfish comes with a signature dipping sauce that is also available for purchase!
Cover It In Étouffée
If you want your crawfish with a side of crawfish, that can be arraigned. Jennifer cooks the famous étouffée fresh every day. Try it over a fried catfish filet or with a side fried shrimp.
Hello, Bread Pudding
Also made fresh daily (are you noticing a trend here?) is the dessert that might be just as famous as the crawfish. The renowned bread pudding.